Pain au Chocolat

Two batons of dark chocolate wrapped in our slow-fermented croissant dough.

Allergens

Wheat, Milk, Soya

Dietary

vegetarian

Shelf life

Best within 24 hours

Size

1 pastry

Weight

95g

Preparation

Best enjoyed slightly warm for the chocolate to soften

Also worth a try

Other favourites from the bakery

Hand-laminated over three days with French butter for a shatteringly crisp shell and a honeycomb crumb.

Contains: Wheat, Milk

vegetarian

Silky vanilla custard in a crisp, flaky pastry shell with a caramelised top. Our signature.

Contains: Wheat, Milk, Egg

vegetarian

Our signature tart with ceremonial-grade matcha whisked through the custard.

Contains: Wheat, Milk, Egg

vegetarian

Order a box

We can put together a tailored selection for your event, market order or special treat. Send us a message and we’ll help you choose.